Conveniently positioned a short walk from Falmouth station and directly opposite the town's sandy Blue-Flag Gyllyngvase Beach. Stroll to Swanpool Beach and the town centre, where you will discover a variety of independent shops and cafes at the hub of a growing art and entertainment scene. Some of Cornwall's most celebrated sub-tropical gardens are nearby, including Trelissick, Enys, Glendurgan and The Lost Gardens of Heligan.
By car: The hotel is 5 hours 15 mins from London, 3 hours 10 mins from Bristol and 1 hour 35 mins from Plymouth. There is plenty of free parking on-site.
By train: London Paddington to Falmouth Town (via Truro) takes 5 hours 20 mins. The hotel is a 10-minute walk from the station. Book trains to Falmouth Town.
A two-and-a-half-year renovation project has transformed St Michaels into a laidback modern coastal retreat. Much of the interiors have been designed and constructed in-house, sourcing materials from carefully chosen suppliers to create a unique Cornish-contemporary palette that reflects the surrounding coastal and sub-tropical landscape.
The health club includes a state-of-the-art gym, 17m-swimming pool, hydra pool, Finnish sauna, steam-room, 'experience' showers, fitness-and-spin studio and a terrace for open-air workouts, plus four private tennis-courts. There are seven dog-friendly rooms with comfy dog beds, and a dog-friendly guide to local walks, including year-round and seasonal beaches.
- Two restaurants
- Bar
- Wellness centre
- Swimming pools
- Family rooms
- Tennis court
- Free parking
- Free Wi-Fi
Home to 52 rooms in the main house, some with spectacular sea views and balconies and 32 new deluxe rooms in the Beach House; featuring a coastal theme in a palette of soft blues and whites, floating beds and canopy lighting.
Room types: Cabin, Cosy Double, Classic, Classic King/Twin with Sundeck, Luxury King, Luxury King with Sundeck, Large Luxury King
Key amenities: ensuite bathroom with Elemis toiletries, tea and coffee facilities, TV, hairdryer, free Wi-Fi
Dine in either the Brasserie on the Bay or the health-focused Garden-Kitchen. The former offers an informal setting, serving dishes crafted by Head Chef Daniel Kerr, using seasonal Cornish produce direct from local farmers and fishermen, whilst the Garden Kitchen provides a relaxed, friendly vibe.
Brasserie on the Bay: fresh fish, seafood and local produce. Open daily. Mains from £15.50.
Garden Kitchen: healthy Mediterranean dining, including salads, stone-baked pizzas and smoothies. Mains from £10.50.
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